Cucumber Salad Recipe

What You’ll Love About This Recipe

This cucumber salad is perfect for hot summer days, offering a cool and revitalizing bite every time. You’ll love how easy it is to whip up, even when you’re short on time.

• Simple Ingredients: Just a few fresh cucumbers, tangy vinegar, and a sprinkle of herbs create a dish bursting with flavor.
• Healthy and Light: It’s low in calories but high in crunch, making it a guilt-free addition to any meal.
• Customizable: Add your favorite extras like cherry tomatoes or red onions to make it your own.

Recipe

Cucumber salad is a revitalizing and simple dish, perfect for summer or as a light side. It’s quick to prepare and requires minimal ingredients, making it a go-to recipe for busy days or last-minute gatherings.

Ingredients:

• 2 large cucumbers, thinly sliced
• 1/4 red onion, thinly sliced
• 1/4 cup fresh dill, chopped
• 1/4 cup white vinegar
• 2 tablespoons olive oil
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a large bowl, combine the sliced cucumbers and red onion.
2. In a small bowl, whisk together the white vinegar, olive oil, sugar, salt, and black pepper until well combined.
3. Pour the dressing over the cucumber mixture and toss to coat evenly.
4. Sprinkle the chopped dill over the salad and gently mix.
5. Refrigerate for at least 30 minutes to allow the flavors to meld before serving.

Notes:

For added crunch, you can include thinly sliced radishes or bell peppers. Adjust the sweetness or acidity by tweaking the sugar and vinegar quantities to suit your taste.

Time:

Prep Time: 10 minutes

Cooking Time: 0 minutes

Serving: 4

Nutrition

This cucumber salad is not only revitalizing but also packed with essential nutrients. Here’s a breakdown of its nutritional value per serving:

What To Serve With It

I love pairing this cucumber salad with grilled chicken—it’s light but filling, and the flavors just work. A slice of fresh, crusty bread on the side makes it feel like a complete meal, especially when I’m craving something simple. Trust me, these combos never disappoint!

Grilled Chicken Pairings

When I’m planning to serve grilled chicken, I always think about how to make the meal feel complete and satisfying. Grilled chicken pairs so well with fresh, zesty sides like cucumber salad because the cool crunch balances its smoky flavor. I love experimenting with flavor combinations, adding herbs like dill or parsley to the chicken marinade, which complements the salad’s invigorating taste. It’s a match made in summer heaven!

Fresh Bread Options

Though fresh bread might seem simple, it’s the kind of side that can turn a meal into something special. I love pairing my cucumber salad with artisan loaves or crusty baguettes—they’re perfect for soaking up the dressing. Tearing into a warm slice feels comforting, and the contrast of textures makes every bite exciting. Trust me, it’s a small addition that elevates the whole dish effortlessly.