buffalo chicken dip recipe

What ingredients are in the buffalo chicken dip recipe?

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What You’ll Love About Buffalo Chicken Dip Recipe

This Buffalo Chicken Dip recipe is a crowd-pleaser that’s easy to make and packed with flavor. You’ll love how it combines creamy, spicy, and cheesy goodness in every bite.

Quick to prepare – Just mix, bake, and enjoy in under 30 minutes.

Perfect for sharing – Great for game day, parties, or a cozy night in.

Customizable heat – Adjust the spice level to suit your taste.

Recipe

creamy spicy buffalo chicken dip

This spicy Buffalo Chicken Dip recipe is the perfect crowd-pleaser for game days, parties, or casual gatherings. Packed with tender shredded chicken, tangy hot sauce, and melted cheese, it’s a guaranteed hit served with chips, crackers, or veggies.

Ingredients:

  • 2 cups cooked shredded chicken
  • 8 oz cream cheese, softened
  • 1/2 cup ranch dressing
  • 1/2 cup hot sauce (such as Frank’s RedHot)
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled blue cheese (optional)
  • 1/4 cup chopped green onions

Instructions:

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix shredded chicken, cream cheese, ranch dressing, hot sauce, and half of the cheddar cheese until well combined.
  3. Transfer the mixture to a baking dish and spread evenly.
  4. Top with remaining cheddar cheese and blue cheese (if using).
  5. Bake for 20–25 minutes until bubbly and golden.
  6. Garnish with green onions before serving.

Notes:

  • For extra heat, add more hot sauce or a pinch of cayenne pepper.
  • Substitute ranch with blue cheese dressing for a stronger flavor.
  • Use rotisserie chicken for quick prep.

Time:

  • Prep: 10 minutes
  • Cooking: 25 minutes
  • Servings: 6–8

Nutrition

Buffalo Chicken Dip recipe is a flavorful and indulgent dish, but it’s important to be mindful of its nutritional content. Below is a breakdown of the key nutrients per serving.

NutrientAmount per Serving
Calories250 kcal
Total Fat18 g
Saturated Fat8 g
Cholesterol60 mg
Sodium800 mg
Carbohydrates5 g
Protein15 g

What To Serve With It

I love serving my buffalo chicken dip recipe with crispy chips and crackers—they’re perfect for scooping up every last bite. A fresh veggie platter adds a nice crunch and balances the heat, making it a hit with everyone. You can’t go wrong with these simple, tasty pairings!

Chips & Crackers

Nothing beats the satisfying crunch of a good chip or cracker alongside a creamy, spicy buffalo chicken dip recipe. I love how preference differences let everyone personalize their dip experience—some swear by tortilla chips, while others go for sturdy crackers. Flavor pairings matter, too; I find salty kettle chips and buttery Ritz crackers balance the dip’s heat perfectly. Experiment and see what you like best!

Veggie Platter

While chips and crackers are a classic choice, a fresh veggie platter can be just as delicious with buffalo chicken dip. I love pairing it with veggie varieties like crisp celery, carrot sticks, and bell pepper slices—they add a satisfying crunch. Not only does it balance the dip’s richness, but it also brings health benefits, like extra vitamins and fiber. It’s a win-win for flavor and nutrition!

 

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